Feeding Our Front Lines Feasibility Assessment
Getting fresh, high quality food to essential workers.
Project Overview
Updated March 31, 2023.
The Problem
In response to the COVID-19 pandemic, government and health authorities are taking critical steps to keep communities safe and essential workers supported.
Getting fresh, high quality food to essential workers, patients discharged from hospitals to maintain hospital capacity and citizens in quarantine, requires exceptional efficiency from farm to table.
How We Are Solving It
This project provides an e-Grocery management system that manages food quality and freshness and optimizes packing and deliveries to ensure fresh food is delivered to our frontline workers and patients, while simultaneously ensuring food security for Canadians throughout the COVID crisis.
